The ultimate evening out with a pairing of cool-climate Shiraz and local Geelong produce.
Experience the classic adage of “Grows together, goes together” with stunning local lamb cooked over coals, exquisite flavours of Otway venison, and the winter season’s bounty showcased with every dish. Chef Nathan’s hearty winter fare, a feast for the senses, will perfectly complement our award-winning Provenance Shiraz range in our savoury three-course menu.
Price: $78.00 per head